“Seventeen ninety-five,” a voice crackled over the intercom. Seconds later, a familiar face greeted me as I pulled around to the window. “Hey, Michele, how are you doing? Long time no see.” The drive thru attendant quipped as I handed him my credit card.
“Hey Lino,” I replied. “It’s good to see you.”
The Wendy’s was practically across the street from my subdivision and my go-to place for a quick lunch on the go.
“Where have you been?” Lino asked.
“Oh, just trying not to eat so much fast food,” I replied, a little embarrassed to be recognized as a frequent flier.
“Don’t lie to me,” he replied. “I know you’ve been going over to McDonalds instead.”
“I promise I haven’t been cheating on you!” I assured him sarcastically.
Although the exchange was lighthearted, as I pulled away from the restaurant and looked down at my receipt, a weighty guilt nagged at me. To feed two small kids and myself, I had spent almost enough to provide a child with meals for an entire year in places like Africa, India or Haiti through a relief organization called Mary’s Meals. I’d recently been reading and learning more about this amazing organization, which was named after Mary, the mother of Jesus, who brought up her own child in poverty. What began as a small effort in a shed in Scotland now provides over a million meals a day to children in third world countries for about ten cents a meal. An in depth story of the organization is contained in the video Child 31.
While there may be nothing wrong with an occasional visit to a fast food joint, being on a first name basis with the drive thru attendant was certainly a telling sign that I needed to re-evaluate my spending and be more sacrificial in giving to the less fortunate. I decided to revive a tradition that I’d implemented a few Lenten seasons earlier and started a “Year of Mercy Jar” to do something special for the Extraordinary Year of Mercy declared by Pope Francis. I got this idea from Fr. Michale Gaitley’s book You Did It to Me, in which he recommends making some sort of sacrifice and saving the money in the jar to help those in need.

To appreciate this point even more, I tried making a simple rice and beans meal for our family lunch this weekend. I have to say; I was shocked at how difficult it was to reconstitute dried beans and the amount of work it took to make a really below average tasting meal! Even adding olive oil, garlic, butter, salt and pepper (all ingredients I am sure are not readily available in third world countries) didn’t make it fantastic, especially for something that I had to start making the night before. It really helped me realize how much of a comfortable and easy life I was afforded here in the United States.
This December, we will begin to celebrate the Year of Mercy. It is my desire to really reflect and rediscover the call of Pope Francis as he writes in the papal bull of Indiction “Misericordiae Vultus,” as he asks us to open our eyes to the misery and suffering of the world, and to reach out and help support them. He writes “May their cry become our own, and together may we break down the barriers of indifference that too often reign supreme and mask our hypocrisy and egoism.”

We invite you to learn more about Mary’s Meals by visiting their website, watching their video Child 31 or reading Magnus McFarland’s book The Shed that Fed a Million Children. We’ve been touched so much by this amazing organization that with each book purchased, Emily and I will make a donation to help feed a hungry child through Mary’s Meals. We also ask to join us in this project and to make a “Year of Mercy Jar” for your own home. This is a great year of mercy activity for your family! You can even download our Divine Mercy for Moms Jar Labels and print them from home.

May love and mercy reign in all our homes this year and always.


